Happy Wednesday, Everyone!
Labor Day has come and gone, which means we have officially entered that strange Wisconsin stretch when summer refuses to leave, fall keeps knocking on the door, and nobody knows whether dinner should involve the grill or a casserole dish.
Fortunately, we are prepared for either outcome.
This week’s specials include Baby Back Ribs, Smoked Polish Sausage, Chicken Tenders, Widmer's Specialty Brick Cheese, Mettwurst, Fresh Macaroni & Cheese, and two Brats of the Week: Sweet Mango Habanero and Nashville Hot Chicken.
In other words, whether you’re hanging onto summer, leaning into comfort-food season, or simply trying to figure out what’s for dinner, we’ve got options.
Construction on Lawe Street continues, but Jacobs remains open and easy to reach. Take Meade Street to Pacific Street and you’ll find us exactly where we’ve always been, despite what the barricades may suggest.
Stop in, say hello, and stock up for the week. We’ll handle the food. Wisconsin can sort out the season.
Weekly Specials pricing is good Wednesday through Saturday, September 9 through September 12, while supplies last.
Butcher Shop Television will be broadcasting LIVE today, Wednesday, at 10:30am. You can watch the live broadcast on our Facebook Page or on our YouTube Channel. If you can't make the live broadcast, no worries - the recorded video will be available via YouTube and shared on Facebook. You'll not miss a moment of the merriment!
Tune in this week for a re-cap of the weekly specials, banter, shenanigans, tales of glory, and to participate in our weekly contest!
A termite walks into a bar and asks...
"Is the bar tender here?"
