Happy Wednesday, Everyone! And not just any Wednesday... it's already the last Wednesday of October! A slightly early Happy Halloween to each of you!
No tricks at the Meat Market this week, nothing but treats... by way of our terrific specials! This week, we have Boneless Country-Style Pork Ribs, Jacobs Own Summer Sausage, a USDA Choice Steak Sale (T-Bones and Porterhouse), Fresh Cordon Bleu Stuffed Breasts, Widmer's Brick Cheese, and Jacobs Own Steakhouse Burger Patties!
I'm pretty sure this is the last week for Brats of the Week, so get 'em while you can! We're featuring Jacobs Own Beer & Curd Brats along with Jacobs Own Mac N Cheese Brats! DEE-Lish!
These specials are valid today, Wednesday, October 25th, through Saturday, October 28th... while supplies last.
Butcher Shop Television will be broadcasting LIVE from "smack dab in the middle" of Jacobs Meat Market today, Wednesday (and every Wednesday), at 10:30am. You can watch the live broadcast on our YouTube Channel. If you can't make the live broadcast, no worries - the recorded video will be available via YouTube and shared on Facebook. You'll not miss a moment of the merriment!
Tune in this week to see a re-cap of the weekly specials, Brat Talk, and to find out who won last week's contest! Will there be a new contest this week? AbsoLUKEly!
A customer walks into a coffee shop and asks the barista, "How much for a cup of coffee?"
The barista points to the menu and says, "Five dollars for a cup of coffee and refills are free."
The customer responds, "Thanks. I’ll have a refill."
